Shift Leader

The Shift Leader assists the management team in ensuring guest dining satisfaction by managing, coaching, and delegating to employees to deliver top-quality food, friendly service, and maintain high cleanliness and sanitation standards.

Requirements

• Ability to adapt to whatever life may bring
• Self-propelled to provide iconic experiences
• Passion for delivering top-notch service and great food
• Ability to manage, coach, and delegate to employees
• Ability to maintain high cleanliness and sanitation standards
• Ability to protect cash assets and follow government laws and regulations

Benefits

• Competitive wages
• Comprehensive training program
• Meal discounts
• Open-door work environment
• Promote from within opportunities
• Paid time off
• Insurance benefits for eligible team members