General Manager
Burger KingTexarkana, Texas, United States
Posted July 31, 2025
Full Time
About the Company
Burger King Corporation is a global quick‑service restaurant chain that specializes in flame‑grilled burgers, operating over 17,000 restaurants in more than 100 countries. The brand, owned by Restaurant Brands International, offers a menu built around customizable options such as the “Have It Your Way” program, emphasizing customer choice and fresh, high‑quality ingredients. With a strong franchise model and a focus on operational excellence and bold marketing, Burger King consistently delivers a distinctive fast‑food experience that keeps millions of guests returning daily. The company values innovation, teamwork, and growth, inviting talented professionals to help expand its iconic brand worldwide.
Job Description
Become a Restaurant General Manager at Burger King! As a Restaurant General Manager at Burger King, you'll lead all aspects of the restaurant — from team development to operational excellence — driving results, building culture, and delivering an exceptional guest experience every day.
Requirements
- Previous restaurant management experience
- High school diploma or equivalent
- Great communication and problem-solving skills
- The ability to multitask, prioritize, and thrive under pressure
- Dependable, organized, and ready to jump into any role as needed
- A people-first mindset with a passion for coaching and development
- Comfortable working flexible hours, including mornings, nights, weekends, and holidays
- Ability to lift up to 50 lbs and be on your feet during shifts
Benefits
- Paid Vacation
- Medical, life, dental, vision, and identity insurance
- Annual evaluations
- Competitive rate of pay + bonus programs
- Free meals on shift
- Scholarship opportunities
- Flexible schedule