The Pool Grille Server provides platinum level dining and beverage service to members and guests in the Pool Grille area. The Pool Server must be knowledgeable and follows Club policies and procedures; always maintains order and cleanliness; will assure that member’s satisfaction standards are consistently attained.
Requirements
- Assists with table setup, maintenance, cleanliness and safety of pool grille areas.
- Ensures a safe environment for all members and guests.
- Assists in daily cleaning duties to maintain the appearance of snack bar and pool deck, including garbage taken out and bins cleaned.
- Communicates with lifeguards, pool managers, wellness staff and food and beverage managers.
- Takes orders, rings in POS system, and delivers orders to patrons on the pool deck
- Maintains professionalism and remains busy even in down time.
- Restock fridge and freezer, clean ice cream machines, stock condiments, stock materials needed to safely and efficiently serve members.
- Clean high traffic areas thoroughly
- Performs miscellaneous responsibilities if needed.
- Implements team work and attends staff meetings as scheduled.
- Completes required computer based training courses