Food Services Supervisor - Retail

Ensures patient requests and nutritional needs are met, and department and Joint Commission standards are upheld in support of Children’s Healthcare of Atlanta’s mission, vision, and values.

Requirements

• 5 years of experience in a cafeteria, catering, or hospital food service setting
• 2 years of experience in a supervisory capacity
• Bachelor’s degree or five years of equivalent experience

Benefits

• Health insurance
• Dental insurance
• Vision insurance
• Retirement plan
• Paid time off
• Life insurance