Dining Room Cashier

Responsible for providing exemplary customer service in any of our restaurants by performing tasks including greeting & seating guests, preparing & dispensing food, and totaling tickets & accepting payment.

Requirements

• WORKERS IN THIS POSITION MUST BE 18 OR OLDER
• High school diploma or GED preferred
• One year of cash handling experience preferred
• Experience with Point of Sale (POS) systems preferred
• Must obtain a Siletz Tribal Gaming License
• Must obtain OLCC temporary permit before the start date and have OLCC Permit within 45 days of the start date
• Must obtain a Food Handlers Permit before the start date
• Must obtain VIP (Visually Impaired Person) Permit within 45 days of employment