FOOD SERVICE COORDINATOR
CHRISTIAN APPALACHIAN PROJECT GROUPMount Vernon, Kentucky, United States
Posted March 24, 2026
14.29 - 14.29
Full Time
About the Company
Christian Appalachian Project (CAP) is a faith‑based humanitarian organization that delivers food, clothing, and essential services to more than 1 million people annually across 13 Appalachian states. Founded in 1964 by Reverend Ralph W. Beiting, CAP partners with local food banks and community agencies to address hunger, poverty, and isolation with compassion and respect. Its mission centers on building hope, transforming lives, and sharing Christ’s love through volunteer‑driven outreach and sustainable impact. CAP’s long‑standing presence, regional reach, and commitment to Christian values distinguish it as a trusted partner for social service and community development in Appalachia.
Job Description
Responsible for the day-to-day food service operations of the Family Life Child and Family Development Center, including preparing and serving meals, maintaining records, and ensuring food safety standards.
Requirements
- High School Diploma or Equivalent General Studies
- Less than 1 year of successful experience in related field or combination of education and experience
- Valid Kentucky Driver's License
- CAP Driving Certification
- CPR and First Aid
- Non-Contagious TB Test Result
- Food Handler
Benefits
- Health, Vision, and Dental Insurance
- Employer Paid Life Insurance
- 401(k) Matching
- Generous Paid Time Off
- Paid Holidays
- Additional Paid Caregiver and Paid Parental Leave
- Flexible Spending Accounts
- Health Savings Accounts
- Voluntary Life and AD&D Insurance
- Short-Term and Long-Term Disability Plans
- Supplemental Insurance Plans
