Restaurant Manager
CiprianiCalifornia, United States
Posted February 2, 2026
Full Time
About the Company
Cipriani, established in 1931 by Giuseppe Cipriani, is a world-renowned hospitality brand centered around Harry's Bar in Venice. Renowned for its exceptional service and simple luxury, Cipriani has evolved from a single restaurant into a global icon, recognized for its timeless atmosphere and unwavering commitment to excellence. The company's legacy is built on the intangible qualities of true service and devotion, making it a unique and irreplaceable destination in the hospitality industry.
Job Description
We are seeking a hospitality-focused and organized individual to join our team as a Restaurant Manager to lead our team and ensure exceptional guest experiences.
Requirements
- Strong leadership and team management abilities.
- Minimum of 2 – 3 years of experience in fine dining restaurant management or a similar role.
- Prior experience managing a club, lounge, or live entertainment venue is strongly preferred.
- Excellent organizational and multitasking abilities.
- Knowledge of food and beverage pairings, wine, and service etiquette.
- Proficiency in restaurant management software and Microsoft Office Suite.
Benefits
- Paid annual salary: $75K- $90K
