Executive Chef | Karratha | 14:7
CiveoKarratha, Western Australia, Australia
Posted August 14, 2025
110000 - 110000 AUD year
Full Time
About the Company
Civeo (NYSE:CVEO) is a leading provider of workforce accommodations, offering comprehensive solutions for remote workers and construction sites. With over 40 years of experience managing over 32,000 rooms across Canada, Australia, and the U.S., Civeo ensures comfortable, efficient living environments that enhance productivity. Their services include catering, facility management, and modular construction, making them a key partner for operations requiring scalable housing solutions.
Job Description
Civeo is seeking a highly motivated and experienced Executive Chef to lead their kitchen teams at a permanent Village location in Karratha, WA. This role involves managing kitchen operations, ensuring excellent food and dining experiences, maintaining a high level of HACCP compliance, and leading a team to achieve performance goals. The position offers a 14-day on-site commitment and a 10-hour on-site working day, with the option for a week off.
Requirements
- ESSENTIAL Certificate III Commercial Cookery
- Unlimited working rights within Australia
- Experience in bulk/batch cooking (FIFO experience preferred)
- Experience Supervising / Managing a team of Chefs & Kitchen Attendants
- Experience in rostering, ordering, and budgeting
- Current Driver's License
Benefits
- Salary starting at $110,000
- Superannuation (paid on all rostered hours)
- Annual incentive bonus
- Return flights from Perth
- Accommodation provided
- Employee benefits including retailer discounts, reward programs and access to confidential counselling services