Cook 1

Join Invited, the largest owner and operator of private clubs nationwide, as a Cook 1 and be part of a dynamic team in the hospitality and service industry. As a Cook 1, you will be responsible for set-up, preparation, and organization of your workstation, maintaining cleanliness and sanitation of your work area, and assisting with the production of food and beverage items. This entry-level position requires a willingness to learn and adapt while performing foundational cooking tasks and supporting the team in delivering consistent food quality and presentation.

Requirements

• High school diploma or equivalent
• A minimum of 3 years of experience in a kitchen environment
• Valid Food Handler Certifications as required by state and city regulations
• Strong communication skills with the ability to follow instructions accurately
• Physical Requirements: Must be able to stand, walk, and perform physical activities for extended periods

Benefits

• Medical, dental, and vision coverage
• Life insurance
• Short-term and long-term disability insurance
• 401(k) retirement savings plan
• Generous paid time off and leave programs