Cook 3

Invited is a dynamic company in the hospitality and service industry where people help drive the success of the business. As a Cook 3, you will be responsible for leading the food preparation, production, and presentation in the kitchen, and managing high-stress, high-volume kitchen environments effectively.

Requirements

• High school diploma or equivalent.
• A minimum of 4 years of experience in the kitchen environment.
• Valid Food Handler Certifications as required by state and city regulations.
• Strong communication skills with the ability to follow instructions accurately.

Benefits

• Medical, dental, and vision coverage
• Life insurance
• Short-term and long-term disability insurance
• 401(k) retirement savings plan
• Generous paid time off and leave programs