CHEF EJECUTIVOS
COHEPTegucigalpa, Francisco Morazán, Honduras
Posted January 5, 2026
Full Time
About the Company
COHEP, the Honduran Private Enterprise Council, is a non‑profit organization founded in 1967 that works to create a favorable macro‑economic, legal, and institutional environment for wealth creation and socio‑economic development in Honduras. It champions free‑enterprise principles while promoting social responsibility across the country’s private sector. As the most representative business association in Honduras, COHEP brings together 70 sectoral groups, providing a unified voice for the nation’s diverse industries. Its long‑standing history and broad membership make it a key partner for policymakers, businesses, and civil society seeking sustainable growth.
Job Description
Seeking an experienced Executive Chef to lead our high-end restaurant team. Must have a degree in Culinary Arts and 5+ years of experience in high-volume kitchens.
Requirements
- Degree in Culinary Arts or equivalent
- Minimum 5 years of professional experience in high-end restaurants in roles such as Executive Chef and staff management
- Experience in high-volume kitchens and menu creation
- Spanish and English proficiency
- Flexibility to adapt to rotating schedules