Subgerente de restaurante (Santa Rosa de Copán)
COHEPCopán, Honduras
Posted January 5, 2026
Full Time
About the Company
COHEP, the Honduran Private Enterprise Council, is a non‑profit organization founded in 1967 that works to create a favorable macro‑economic, legal, and institutional environment for wealth creation and socio‑economic development in Honduras. It champions free‑enterprise principles while promoting social responsibility across the country’s private sector. As the most representative business association in Honduras, COHEP brings together 70 sectoral groups, providing a unified voice for the nation’s diverse industries. Its long‑standing history and broad membership make it a key partner for policymakers, businesses, and civil society seeking sustainable growth.
Job Description
Support in the administration and efficient operation of the restaurant, ensuring excellent customer service, compliance with quality standards, and proper management of personnel, resources, and operational processes.
Requirements
- Any gender
- Over 25 years old
- Complete secondary education
- Experience in cooking, personnel management, and restaurant management
- Responsible, committed, with attitude and desire for learning
- Availability to work in rotating shifts
- Reside in nearby areas to Uniplaza in Santa Rosa de Copán or have ease of transportation to the area
Benefits
- Base salary + commissions
- Temporary contract with possibility of permanence
- Corporate brand discounts