Facility Manager

Colliers seeks a Facility Manager to facilitate growth and maintenance of facilities for client locations. Responsibilities include annual site assessments, project execution, and relationship building. The ideal candidate has experience in facilities management, construction management, or design of restaurant, retail, or commercial buildings.

Requirements

• Seven or more years professional experience in facilities management, construction management, or design of restaurant, retail, or commercial buildings.
• Engineering, Architectural, Building Science, or Business degree required.
• Working knowledge of building components, mechanical, electrical, and plumbing systems.
• Restaurant Equipment and/or Foodservice experience.
• Working knowledge of various codes and ADA requirements.
• Strong negotiation skills.
• Able to manage multiple fast paced projects.
• Able to build and maintain professional relationship.
• Strong communication skills.
• Sense of urgency utilized to ensure project through-put.
• Solution oriented.
• Computer and technology capable.
• Travel with 50 to 100 overnight stays per year.

Benefits

• Full range of health care benefits
• Paid time off
• 401K