Temporary Culinary Curator and Procurement Lead, CAU
Cornell UniversityTown of Ithaca, New York, United States
Posted February 19, 2026
45400 - 45400 USD
Full Time
About the Company
Cornell University is a partner of SUNY, emphasizing public engagement and contributions across all knowledge fields.
Job Description
The Temporary Culinary Curator & Procurement Lead is responsible for sourcing, managing, and tracking food and beverage supplies for the CAU Summer program. This role requires meticulous organization, attention to detail, and a passion for hospitality.
Requirements
- Valid U.S. driver's license
- High school diploma and up to 2 years relevant experience, or equivalent combination
- Ability to advocate for individuals from a broad range of backgrounds
- Ability to cultivate and develop inclusive and equitable working relationships
- Highly detail-oriented and organized
- Food-conscious and hospitality-driven
- Strong communicator
- Financially responsible
- Proactive and solution-oriented
Benefits
- Pay Rate: $22.70
- Onsite work location
