Mount Franklin Foods, headquartered in El Paso, Texas, is a leading private‑label contract manufacturer and ingredient supplier for the foodservice and retail markets. The company specializes in producing high‑quality candy, nuts, fruit snacks, and gummies, offering full private‑label and co‑manufacturing solutions for packaged goods. With an award‑winning reputation, Mount Franklin Foods differentiates itself through a commitment to product innovation, long‑term supplier relationships, and employee development, driving both customer satisfaction and shareholder value. Its foothill roots inspire an entrepreneurial spirit that blends culinary passion with sustainable business practices.
The Plant Manager provides leadership to the site operation, ensuring safety, quality, and customer satisfaction while achieving cost and KPI objectives.
Mount Franklin Foods, headquartered in El Paso, Texas, is a leading private‑label contract manufacturer and ingredient supplier for the foodservice and retail markets. The company specializes in producing high‑quality candy, nuts, fruit snacks, and gummies, offering full private‑label and co‑manufacturing solutions for packaged goods. With an award‑winning reputation, Mount Franklin Foods differentiates itself through a commitment to product innovation, long‑term supplier relationships, and employee development, driving both customer satisfaction and shareholder value. Its foothill roots inspire an entrepreneurial spirit that blends culinary passion with sustainable business practices.