Director of Catering
Coury HospitalitySan Diego, California, United States
Posted May 5, 2026
125000 - 135000 USD
Full Time
About the Company
Coury Hospitality brings a commitment to collaborative excellence, a unified vision, and shared principles of partnership to every aspect of hotel management.
Job Description
Hard Rock Hotel San Diego is seeking a Director of Catering to lead the catering sales and service function with a focus on revenue growth, team development, and operational excellence. As Director of Catering, you will lead a high-performing team, cultivate elite client relationships, and drive catering revenue to new heights while delivering best-in-class service.
Requirements
- 5+ years of progressive catering sales experience, with at least 2+ years in a leadership role
- Experience from a luxury or lifestyle hotel environment
- Strategic thinker with a proven track record of driving revenue growth
- Leader with confidence, inspire teams, and hold high standards for performance and accountability
- Highly organized, data-driven, and comfortable with CRM systems like Delphi
Benefits
- Competitive salary + bonus potential
- Hotel discounts
- Career advancement with Coury Hospitality
