Sous Chef - Pastaria
Craft RestaurantsMissouri, United States
Posted March 22, 2023
Full Time
About the Company
Craft Restaurants, part of Niche Food Group, operates a portfolio of diverse dining venues ranging from fine dining to casual eateries. The company focuses on delivering memorable culinary experiences through innovative menus and exceptional hospitality. Founded by chef Gerard Craft, it emphasizes quality, integrity, and community engagement across its restaurants.
Job Description
Niche Food Group is seeking an experienced Sous Chef to join their Pastaria in Clayton, MO. Pastaria emphasizes an Italian concept, focusing on handmade pasta, pizzas, and gelato in a lively osteria setting. The company values hospitality and employee well-being, offering competitive benefits and opportunities for growth.
Requirements
- Self-starter
- Organized and efficient
- Adept at training and leading
- Quick thinking and problem solving
- Team player
- Effective communication
- Strong leadership skills
- Awareness of food, beverage, and labor costs
- Passionate about hospitality
Benefits
- Competitive wages
- Medical coverage
- Free counseling
- Employee relief fund
- Paid time off
- Parental leave
- 401k program
- Opportunities for growth
- Employee discounts
