Join Eetfabriek as a trainee chef and learn the culinary trade. Work in a production company producing 90 different meals/components daily for online supermarket CRISP. Opportunity to develop culinary skills and leave your mark on the food system.
Requirements
- Student of a cooking course (level 2 or 3), or in a gap year
- True team player
- Interested in cooking (and eating)
- Proactive and hands-on
- Driven to develop your culinary skills
Benefits
- Working for a B Corp certified company
- Opportunity to make your mark on the food system and bring about real change
- Enthusiastic and entrepreneurial colleagues to work with and learn from
- From day one, all space and trust to take on a lot of responsibility
- A look behind the scenes of one of the fastest-growing companies in the European market
- An attractive trainee allowance
- Free lunch from Crisp
- Personal budget for yoga, sports, mobility and downtime via, for example, ClassPass, Swapfiets and Blendle
- Food for thought every month, with workshops and talks via the Crisp University
- Time to get to know your colleagues during sports, events and tastings
- Substantial discount on your Crisp groceries