Line Cook

Dave & Buster's is looking for a Line Cook to create an exceptional culinary experience for our Guests. The Line Cook is responsible for preparing and presenting our menu, ensuring Guest safety, and adhering to all company safety and sanitation policies.

Requirements

• Previous kitchen experience at a hotel or restaurant is preferred
• Must be at least 18 years of age
• Must demonstrate ability to clearly communicate with other team members
• Must be disciplined and self-motivated
• Is dressed in accordance with dress guidelines, looking neat, clean and professional at all times

Benefits

• Medical
• Dental
• Vision
• 401K
• FREE GAMES