Line Cook

Dave & Buster's is seeking a Line Cook to create an exceptional culinary experience for Guests through the preparation and presentation of our menu. The Line Cook is responsible for the correct handling and preparation of all food items to ensure our Guests' safety at all times.

Requirements

• Previous kitchen experience at a hotel or restaurant is preferred, but not required.
• Must demonstrate ability to clearly communicate with other team members.
• Must be disciplined and self-motivated.
• Is dressed in accordance with dress guidelines, looking neat, clean and professional at all times.
• Must be at least 18 years of age.

Benefits

• 401K
• Medical
• Dental
• Vision
• FREE GAMES