The Dining Service Associate provides general support to a fast-paced dining location, preparing and serving food, cleaning equipment and dining areas, and assisting with events.
Requirements
- Good guest service skills and excellent communication and people skills
- Food Handler certified or certification required within 30 days of employment
- Allertrain certified or ability to get certified within 30 days of employment
- Knowledge of safe food handling and standard sanitation practices preferred
Benefits
- Insurance is available
- Tiered shift differential pays for evenings and weekends
- Holiday pay
- Vacation hours accrual
- Sick time accrual
- Meals are included during the employee’s normal work hours