Restaurant Shift Leader, One Loudoun
DIG.Virginia, United States
Posted March 27, 2026
36000 - 42000 USD
Full Time
About the Company
DIG believes in the power of a shared table to bring people together and is committed to building a culturally inclusive team.
Job Description
Support Restaurant Leaders to drive culinary and hospitality excellence in a scratch-based kitchen, elevate and motivate Chef's-in-Training, and execute successful restaurant shift management.
Requirements
- 1+ year leadership experience in a culinary environment
- Ability to perform physical requirements of the position
- Food Safety Certification
- Excellent communication skills
Benefits
- Competitive Pay
- Paid Time Off
- 401K programming
- Parental leave
- Thanksgiving, Christmas and other Holidays Off
- Flexible Scheduling
- Complimentary DIG lunch everyday
- Commuter Benefits