Koch (m/w/d) zur AUSHILFE

DO & CO offers exceptional catering experiences for major sports events. As a kitchen assistant, you'll work behind the scenes to ensure every detail of the event is perfect, creating gourmet menus, providing smooth service, and supporting kitchen staff.

Requirements

• Completed vocational training as a chef or comparable experience in system gastronomy or catering companies
• Multiple years of experience as a chef, sous chef, commis, chef de partie, event chef, or canteen chef, or experience in large kitchens, in-house kitchens, and canteens
• Strong personality, friendly, self-assured, and service-oriented demeanor
• Good German language skills

Benefits

• Flexible work schedule