El Pollo Loco is a leading Mexican‑style restaurant chain that specializes in citrus‑marinated, fire‑grilled chicken and a menu of authentic Mexican entrees. With over 490 locations in six states, the company offers a range of services including catering, online ordering, and family‑style dinner options that emphasize fresh, innovative flavors rooted in Los Angeles culinary traditions. Its distinctive approach blends a heritage of L.A. Mexican cuisine with a commitment to quality and convenience, positioning it as a cultural benchmark in the fast‑casual dining sector. El Pollo Loco continues to grow while maintaining a focus on delivering hearty, flavorful meals that resonate with both casual diners and families alike.
Open Positions
Assistant Manager
High school diploma or equivalent (GED), 2-4 years of restaurant supervisory experience
Assistant Manager
High school diploma or equivalent, 2-4 years of restaurant supervisory experience, and certification on all EPL SPECS positions
Assistant Manager
High school diploma or equivalent (GED) preferred. Must be certified on all EPL SPECS positions or must have 2-4 or more years of restaurant supervisory experience
Assistant Manager
High school diploma or equivalent (GED), 2-4 years of restaurant supervisory experience, valid driver's license, and reliable vehicle
Cook
Previous experience in customer service or food service is preferred but not required
Area Leader
High school diploma or equivalent, 5+ years of General Management experience, and 3+ years of QSR experience as an Area Leader or District Manager required
Assistant Manager
High school diploma or equivalent, 2-4 years of restaurant supervisory experience, or certification on all EPL SPECS positions
General Manager
High school diploma or equivalent (GED) preferred. 3 or more years of management experience, preferably in a restaurant environment
Shift Leader
High school diploma or equivalent required; 1 year of restaurant supervisory experience preferred
Service Team Member
Previous customer service or food service experience is preferred, but not required. Must obtain Food Handler Certification promptly upon hire
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