Culinary - Line Cook 2
EnsembleCalifornia, United States
Posted January 2, 2026
26.05 - USD
Full Time
About the Company
La Bahia Hotel & Spa celebrates its dramatic setting where the tip of Monterey Bay touches Sana Cruz's coveted Main Beach.
Job Description
The Cook II is a culinary professional who combines precision with passion, taking pride in the craftsmanship of cooking while understanding the discipline required in a luxury kitchen environment.
Requirements
- Prepare and cook menu items according to standardized recipes
- Master at least 2-3 kitchen stations (sauté, grill, garde manger, etc.)
- Ensure all dishes meet visual and taste standards before plating