Cook I

Zippy’s Cook I position involves preparing food in accordance with established recipes and store standards, maintaining a clean and organized kitchen workspace, and assisting with utility tasks. The company emphasizes hospitality and a supportive work environment, prioritizing customer satisfaction and employee growth.

Requirements

• Scheduling meets assigned shift requirements.
• Regularly push, pull, and carry objects.
• Stand and walk for at least 6-8 hours.
• Able to visualize accuracy, neatness, and thoroughness.
• Basic math and writing skills.
• High school diploma or equivalent preferred.
• Previous culinary experience and/or education preferred.