Shift Manager - 4083

Shift managers are trained to perform all duties performed by Crew Members and Shift Leaders, with additional responsibility for directing the daily operations of a restaurant in the General Manager’s absence.

Requirements

• 1-2 years of supervisory experience in a food service or retail environment preferred
• Honest, energetic, motivational, and fun
• Ability to set high standards for yourself and for your team

Benefits

• Comprehensive and customizable benefits
• Employee Assistance Program
• Employee Relief Fund
• 401(k) with match based on eligibility
• Secret Shopper bonus plan