Chef de Partie (m/w/d)

Chef de Partie (m/w/d) is a permanent employee position responsible for independent organization and leadership of the assigned position, ensuring smooth workflows, and creative co-design of seasonal menus and events.

Requirements

• First professional experiences in this or a comparable position
• Completed professional training as a cook/chef
• At least 2 years of professional experience
• Good manners and enjoyment of work
• Flexibility and readiness to work on weekends and public holidays

Benefits

• Unlimited employment contract
• Sunday, public holiday, and night shift bonuses
• Employee canteen (vegetarian options)
• Professional attire including cleaning
• Furnished staff accommodations
• 30% discount in gastronomic outlets
• Active opportunities for further education
• Consideration of work-life balance
• Shuttle service
• Discounted accommodation options in the German-speaking region/Perso Nights