Banquet Server Part-Time

Four Seasons is a luxury hotel that values its employees and guests. The Banquet Server role involves ensuring guest needs are met in a function setting, serving food and beverage, and maintaining high standards.

Requirements

• High school education or equivalent experience
• Minimum one year food service or related work experience
• Ability to carry and balance a tray

Benefits

• Competitive Salary
• Wages
• Comprehensive benefits package
• Excellent Training and Development opportunities
• Employee Discount for stays at any Four Seasons worldwide
• Complimentary Dry Cleaning for Employee Uniforms
• Complimentary Employee Meals
• Complimentary Parking