Mexico City
Posted April 10, 2026
Full Time
About the Company
Four Seasons Hotels and Resorts is a global hospitality company that operates hotels, resorts, and residential properties in over 47 countries.
Job Description
We are seeking a Host/ess to welcome our guests at each of the hotel's restaurants, control and register reservations, and manage table distribution. Responsibilities include general assistance to guests, supervising the restaurant, and providing updates to the Restaurant Manager. Education required: Bachelor's degree in Gastronomy, Tourism, or related field. Experience: 1-3 years in the position or luxury hotel environment. Advanced level of Spanish and English language skills required.
Requirements
- Assignment of tables
- Control of the number of guests
- General assistance to guests and clients
- General supervision of the restaurant
Benefits
- Uniforms
- Trips
- Training and development
- Food
- Recognition
