Cook FT Evenings Fox Run Manor

Prepares meals according to the daily menu and diet specifications in order to ensure successful completion of daily meal service operations.

Requirements

• Ability to read, write, make simple calculations and follow oral or written instructions.
• High school diploma preferred
• ServSafe Certification recommended or Ohio Department of Health Level II Certification in Food Protection
• Previous experience in a similar position (not required)
• Compassionate, team player, trustworthy, and service-minded
• Self-motivated, dependable, ethical, and customer service oriented

Benefits

• Promotion opportunities
• Flexibility
• Education/Learning
• Competitive benefit package