Cook

Sedgebrook is seeking a hospitality focused Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department, including maintaining a superior level of quality service and cleanliness at all times.

Requirements

• High school diploma or GED
• Culinary degree preferred
• Experience in high volume cooking
• Food Service Sanitation certification or ability to obtain after employment
• Knowledge of HACCP procedures
• Effective communication skills
• Team-oriented environment

Benefits

• Health, Dental & Vision Insurance
• 401(k) with Company Match
• DailyPay
• Paid Time Off & Paid Holidays
• Free Meals
• Flexible Spending Account (FSA)
• Short- & Long-Term Disability Insurance
• Life / AD&D Insurance
• Employee Assistance Program (EAP)
• Tuition Reimbursement
• Indoor parking garage access
• Child care discount through KinderCare