Dining Room Waitstaff

At Fairfield Village in Layton, the waitstaff is responsible for delivering an exceptional dining experience to residents and guests.

Requirements

• A high school diploma or GED is desired
• No previous experience is required
• Current Food Handler’s Permit
• Certification in CPR and First Aid
• Ability to read, write, speak, and understand the English language

Benefits

• Paid Time Off (PTO) for both F/T and P/T employees
• Medical - Dental - Vision (F/T employees)
• 401k Employer Match
• Employee Engagement
• Safe work environment
• On-the-job training
• Growth Opportunities