Küchenchef (m/w/d)
GenoHotel ForsbachNorth Rhine-Westphalia, Germany
Posted March 19, 2026
Full Time
About the Company
GenoHotel Forsbach is a 3-star superior business and conference hotel located just outside Cologne on the edge of the Königforst, offering 170 modern rooms and a full range of meeting facilities including 12 seminar rooms and 17 group/conference spaces equipped with state-of-the-art technology. The hotel combines a tranquil, green setting with convenient access to the A3 and A4 motorways, making it an ideal venue for corporate events, seminars, and conferences. Distinguished by its GreenSign certification from InfraCert, GenoHotel Forsbach emphasizes sustainable practices across ecological, economic, and social dimensions, providing free on-site parking, electric vehicle charging, and wellness amenities such as a sauna, fitness rooms, and an indoor pool. Guests can unwind in stylish rooms, enjoy a diverse bar selection, or relax in the landscaped courtyard, creating a balanced environment for work and rest.
Job Description
Join our team at the GenoHotel Forsbach as a Chef de Cuisine to lead our kitchen team and ensure the highest quality standards are met.
Requirements
- Culinary degree
- Leadership experience
- Excellent communication skills
Benefits
- Competitive salary
- Comprehensive benefits package
- Opportunities for growth and development
