Gourmet Cuisine is a fast-paced catering company located downtown Toronto. We provide corporate & special event catering to events ranging from 10 to 5,000 guests.
Requirements
- As a driver/expediter, you are the face of Gourmet Cuisine
- Physical Demands - Standing, Walking, Reaching, Bending, Twisting, ability to Carry/Lift 40 lbs, and Push/Pull 200 lbs
- Repetitive Action - Driving to and from customer event locations and the kitchen in a timely manner, assist setting up when required, keeping delivery van neat and clean, keep maintenance records (gas/service)
- Working Conditions - Inside, Outside, Cold Weather Conditions
- Machines, Tools, Equipment - Catering Delivery Van
- Customer service experience is a must - you will be delivering orders to clients and interacting with them on site
- Full G Class License
- Catering experience is an asset
- Knowledge of Toronto streets and driving routes is a must
- You will be driving a company van so a clean driver's abstract is mandatory
- Driving experience ideal but not required
- High school education