Cook II - Part-Time

The Masonic Homes of California are committed to a culture of Leadership. The culture is to provide superior service to members, residents and staff through a sound and progressive model of service and care. Prepares and produces nutritious, well-balanced meals in accordance with current applicable federal, state and local standards, guidelines and regulations, established policies and procedures, to assure that quality food service is provided at all times.

Requirements

• 5 years minimum experience cooking evening meals.
• 1 year experience in kitchen supervision.
• Ability to read, write and communicate fluently.

Benefits

• A work environment focused on teamwork and support
• A generous contribution to a 401K plan whether or not you participate, and an additional contribution from the company when you participate in the plan.