Fabrication Production General Labor

The Fabrication Production General Labor position involves cutting, trimming, fabricating, and packaging beef products in a production line setting. The work environment is cold and damp, with temperatures of less than 45 degrees. The position is physically demanding and requires adherence to humane handling procedures, sanitary dressing, safety practices, and regulatory compliance.

Requirements

• Must be over the age of 18 and legally authorized to work in the United States
• Stand entire shift on concrete floors and/or elevated platforms
• Lifting, pulling, pushing, or carry up to 50 lbs. for knife positions and 100 lbs. for non-knife positions
• Knife skills - preferred
• Must be willing to work with sharp knives, some power equipment and/or saws
• Must be able to work at a steady pace
• Hand and wrist repetitive motion and grasping
• Reaching – Reaching for products on the conveyor belt with hooks, reaching for boxes or bags
• Standing – Constant standing on concrete floors or elevated platforms

Benefits

• Vision, Medical, and Dental coverage
• Paid Time Off vacation and company-observed holidays
• 401(k): Company match
• Competitive Base Salary
• Employee Meat purchase discounts
• Eligible dependents scholarships
• Growth opportunities into different roles and functions
• Childcare Assistant