Busser

This position is for a Busser to maintain cleanliness and order within a restaurant. Responsibilities include setting tables, cleaning tables and floors, handling food and drinks, and providing excellent customer service. The role requires adherence to food safety practices and a strong commitment to maintaining a clean and organized work environment.

Requirements

• Previous restaurant experience not required, but preferred
• Ability to read and understand simple instructions
• Ability to write simple correspondence
• Must have exceptional hygiene and grooming habits
• Physical requirements: constant standing/walking, occasional stooping/kneeling, pushing, pulling, lifting/carrying up to 60 pounds, ascending/descending ladders, stairs, ramps, frequent flexing/rotation of the wrists and spine