Zelfstandig werkend kok

Are you the person who always takes the time to prepare a delicious meal for family and friends? Do you work in a kitchen that is always spotless and use the best equipment to create beautifully presented dishes? Then you might be the ideal candidate for the position of Independent Working Chef at Van der Valk!

Requirements

• You have completed your training as a Self-Employed Working Chef
• You are flexible and available to work in the weekend
• You have relevant experience in the hospitality industry
• You are a team player and enjoy working in a fast-paced environment
• You have knowledge of HACCP, dietary needs and allergies and can apply this knowledge
• You are responsible and take pride in your work
• You are willing to think creatively and come up with new ideas for the menu