Stellvertrende*r Schichtleiter*in für unsere Corny-Produktion

Deputy Shift Leader for our Corny Production in Bad Schwartau, DE. Lead a team of up to 25 employees, coordinate production processes, and ensure occupational safety and quality standards.

Requirements

• Completed technical vocational training, ideally in the food industry
• Practical experience in the food processing industry
• Several years of professional and leadership experience in a production company
• Good knowledge in the field of occupational safety, hygiene standards and HACCP
• Willingness to work in shift operations
• Independent, structured, solution-oriented and self-responsible work style
• Communicative personality with enjoyment in team leadership and employee promotion
• Good MS Office skills

Benefits

• 30 days of vacation
• Annual special payments
• Opportunities for further training
• Company restaurant
• Health-promoting measures at the workplace (massage & moving break)
• Parking spaces