Restaurant Manager
HiltonQuintana Roo, Mexico
Posted April 10, 2026
Full Time
About the Company
Hilton is a leading global hospitality company dedicated to providing exceptional guest experiences across its global brands.
Job Description
Manage restaurant operations, train staff, and work within budgeted guidelines to deliver an excellent guest experience.
Requirements
- Management and/or supervisory Food and Beverage experience
- Able to meet financial targets
- Ability to comply with all Food and Beverage brand standards
- Ability to work under pressure
- Excellent grooming standards
- Willingness to develop team members and self
- Flexibility to respond to a range of different work situations
Benefits
- Competitive salary
- Benefits package
- Opportunities for career advancement
