Deli

The Deli position requires a candidate with high school diploma or GED preferred, experience in retail sales a plus, and the ability to perform essential duties. Candidates should be able to work both indoors and outdoors, lift up to 60lbs, and adhere to food preparation standards. The company values customer service and attention to detail in maintaining store cleanliness.

Requirements

• Preparing food orders following food specifications
• Oversee the preparation food to ensure food preparation standards
• Ensure high quality food service
• Manage food service budget
• Ensure food preparation and service that leave kitchen
• Inspect food and food preparation to maintain quality standards and sanitation regulations
• Direct the daily food service operation to ensure the timely preparation and serving of food
• Compromising food or beverage quality and service