Restaurantfachmann/-frau / Kellner/in in VZ/TZ - Top-Arbeitszeiten und Arbeitsbedingungen (m,w,d)

Our hotel offers a great working location with top hours and conditions, including Sundays off, paid vacation, and adaptation of the work schedule to personal wishes. We're looking for a restaurant staff member to join our team, with a focus on classical service and excellent guest experience. Our hotel has a restaurant with 150 seats and cooks for up to 500 people for catering.

Requirements

• Professional qualification as a restaurant staff member
• Previous experience in the gastronomy
• Enthusiasm for guests and love for the profession
• Reliability, team skills, and independent working methods

Benefits

• Attractive remuneration in accordance with qualifications and competencies
• Holiday pay
• Gratuities belong to the entire team
• Travel costs fully borne by the employer
• 'Coffee flat rate'
• Free meals
• Taking over child and kindergarten benefits
• Extensive kitchen-specific further education opportunities
• Help with finding an apartment for out-of-town employees