Dishwasher

At HuHot, we welcome new employees as family because it’s important that each and every person is treated with respect and valued for their contribution. Our team members receive competitive wages and flexible schedules.

Requirements

• Ability to safely operate a commercial dish machine
• Ability to manage safe use of chemicals for cleaning and sanitizing
• Ability to re-stock and move effortlessly between active cook lines
• Cleaning and organizing duties are completed accurately and on time
• Minimum food prep requirements
• Ensure proper food safety and sanitation standards to ensure guest safety
• Follow recipe and presentation guidelines to meet or exceed guests' expectations

Benefits

• Flexible schedule
• Discounts on HuHot food items both on and off duty
• First uniform is free!
• No late nights – out by 10 pm on weekdays and 11 pm on weekends
• Cross-training opportunities and leadership programs to support every level of your career