Seasonal Bartender

Pacific Hospitality Group is seeking a Seasonal Bartender to join their team at their Huntington Beach location. The ideal candidate will have 2 years of prior bartending experience, preferably in a hotel/resort environment, and possess a strong knowledge of food and beverage preparation, hotel service standards, guest relations, and etiquette.

Requirements

• Two years of prior bartending experience, preferably in a hotel/resort environment
• A strong knowledge of food and beverage preparation, hotel service standards, guest relations, and etiquette
• Valid current Food Handlers Card and RBS Certification (Responsible Beverage Service) or willingness and ability to obtain one within 30 days of employment
• Knowledge of federal, state and local laws, ordinances and regulations and company policy regarding serving alcohol to minors and intoxicated patrons