Commis - Pastry, Park Hyatt Kuala Lumpur
HyattKuala Lumpur, Kuala Lumpur, Malaysia
Posted January 15, 2026
Full Time
About the Company
Hyatt Hotels Corporation is a global hospitality leader operating over 1,000 hotels and resorts in more than 75 countries across six continents. The company offers a broad portfolio of brands—from luxury properties such as Park Hyatt and Grand Hyatt to lifestyle collections like Andaz and Alila, and inclusive resorts under the Hyatt Ziva and Secrets banners—catering to a wide range of traveler preferences. Hyatt differentiates itself through a customer‑centric philosophy, a robust loyalty program (World of Hyatt), and integrated technology and destination‑management services that enhance guest experiences and operational efficiency. The organization emphasizes a culture of care, empowering employees to deliver personalized service and continuously innovate across hospitality, culinary, and wellness offerings.
Job Description
You will be responsible for providing an excellent and consistent service to the guests. The Commis - Pastry is responsible for assisting in the preparation and production of pastries and desserts as well as supporting the pastry kitchen team in ensuring smooth operations of the pastry kitchen.
Requirements
- Assist in the preparation and production of pastries and desserts
- Support the pastry kitchen team in ensuring smooth operations of the pastry kitchen
- Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards
- Strong attention to detail and commitment to quality
- Good communication and interpersonal skills
