Contrat Saisonnier : Plongeur(-euse) polyvalent(-e)
HyattOccitania, France
Posted March 21, 2026
Contract / Temporary
About the Company
The hotel has 142 rooms, including 56 suites, a gastronomic and panoramic restaurant, an Imperial Spa of 3000m2 and 7 private lounges.
Job Description
Job opening for the summer season 2026 in the catering department at Hotel du Palais in Biarritz. Responsibilities include washing, cleaning and maintaining dishes, utensils, and kitchen equipment, and storage and stock management of dishes and cleaning products.
Requirements
- Service and detail sense
- Rigour, cleanliness and respect for hygiene standards
- Ability to work in a team and follow instructions
