Lead Line Cook (Full-Time)

We are seeking a Lead Line Cook with 2-3 years of previous line experience to join our culinary team. The ideal candidate will have good communication skills, a culinary degree, and the ability to work all stations.

Requirements

• Good communication skills
• 2-3 years of previous line experience
• Culinary degree
• Ability to work all stations
• A true desire to satisfy the needs of others in a fast-paced environment
• Ability to stand for long periods of time
• Requires moderate supervision and training of colleagues
• Ability to work a flexible schedule

Benefits

• Free meals in our colleague café
• Health, Dental and Vision Benefits
• Discounted & Complimentary Hotel Room Nights
• Retirement savings plan
• Excellent training and professional development
• Opportunities to work around the world with Hyatt Hotels and Resorts
• Tuition reimbursement, up to $1,000 a year!