Management Trainee - F&B - Hyatt Regency Hong Kong, Tsim Sha Tsui
HyattHyatt Regency Hong Kong, Tsim Sha Tsui
Posted January 30, 2026
Full Time
About the Company
Hyatt Hotels Corporation is a global hospitality leader operating over 1,000 hotels and resorts in 75 countries under a portfolio of brands that range from luxury to all‑inclusive and boutique collections. The company’s core focus is delivering personalized guest experiences that enable people to be their best, supported by its World of Hyatt loyalty program, technology solutions, and destination‑management services. Hyatt’s distinctive value lies in its diverse brand mix—spanning the Timeless, Boundless, Independent, and Inclusive collections—combined with a strong commitment to care, innovation, and sustainable growth. Employees thrive in a culture that prioritizes guest satisfaction, collaboration, and continuous improvement, making Hyatt a sought‑after employer in the hospitality industry.
Job Description
The 18-month training program offers talents the opportunity to become part of the Hotel’s management team within the Food & Beverage Division.
Requirements
- Relevant degree in Hospitality or Tourism Management
- Well spoken and written English and Cantonese
- Mandarin proficiency
- Good problem solving, communications and interpersonal skills
