Cook I - Full Time

We are seeking a Cook I to work in our Food and Nutrition Services department. The Cook I will be responsible for grilling and preparing food for patients and staff. The ideal candidate will have the ability to operate kitchen equipment, wear protective equipment, and adhere to local health regulations and safety requirements. Prior food service experience is preferred, but not required.

Requirements

• No experience is required. Prior food service experience is preferred.
• Requires the ability to operate kitchen equipment.
• Must be able to wear protective equipment/clothing required by the environment or government regulations.

Benefits

• Health benefits
• Retirement plan
• Paid time off